On hot summer nights I like to sip on my dinner. I sit in my backyard with a cold glass of dinner in..

Let's not pretend; this recipe is for a margarita. With an emphasis on simplicity and taste. Our fri..

."...smell those shrimp, beginning to boil ....." Where was I? Oh, yeah, Margaritaville. Standing ne..

Just in time for Super Bowl Sunday, here's a margarita that lets all of the natural flavors shine th..

This variation of a Hot Toddy gets an earthy citrus flavor from Peychaud's Orange Bitters, a sweet t..

Inspired by a New York Times article on lox chowder, this is a Manhattan-style chowder with a little..

Looking to cool down on these warm end-of-summer days? These Manhattan Slushies are what you're look..

Okay, you’ve all had your turkey & maybe have done a bit of shopping. We bring you the Manhattan Tra..

Quite probably the cocktail I'd choose on a desert island. A great antidote to this hectic shopping ..

I don't know why I haven't made this lately. I developed this recipe for a fish and seafood class I..