I made this up. I make it when I can get fresh mozz at the farmer's market - and when basil is in se ...

This is a great summertime appetizer but can be enjoyed anytime of the year. Even my kids love it!

I came up with this soup one October evening when the temperatures were unseasonably warm, and a hea ...

For many years, I was a New Yorker - a Manhattanite, to be exact - who led the typical fast-paced Ne ...

Rich and nutty pistachios are ground alongside fennel, basil, and tarragon to make this delicious he ...

The combination of pea pesto, crunchy vegetables and Manchego cheese is out of this world. To top i ...

This farro dish leans on a zingy riff on traditional pesto; it has garlic, fresh basil and olive oil ...

This is an healthy, quick and super easy summer recipe you can eat right away or make in advance the ...

By late summer I'm always looking for new ways to use the containers of pesto overtaking my freezer. ...

I like to use whole grains for salads. In this one the pesto really complements the grain and the m ...