In Liguria, along the coast of Italy right across the border from France, there are as many recipes ...

Not only is this easy dish vegetarian, bursting with the fresh peas that are just starting to show u ...

This innovative variation on classic pesto calls for fresh asparagus and walnuts, making it a perfec ...

This inspired vegetarian lasagna, which features both pesto and marinara sauces, may take a while to ...

Homemade gnocchi is the kind of hands-on dish that seems like it would take a family of gray-haired ...

When cut into long strands using a spiralizer, zucchini makes a delicious stand-in for pasta in this ...

This light salad—a great way of using up leftover pesto in your fridge—is best served in the summer, ...

  This striking dish is equally tasty warm or cold, making it a great choice for either a weeknight ...

This summery gnocchi with zucchini almond pesto makes for a delightful vegetarian dinner. Serve it w ...

The best versions of minestrone are made with fresh seasonal vegetables. A dollop of pesto on top ad ...