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With education from Le Cordon Bleu and training from Shawn McClain under her belt, it's no surprise ...
Lamb can be partnered with a variety of red wines—the ideal match, of course, has to do with the way ...
This deliciously sweet, sour, and cakey trifle came about after tinkering with a mess of vinegar-mac ...
Packing an oh-so-trendy kale salad for lunch can be a bit of pain: the greens are so voluminous, and ...
A hearty and creamy soup perfect for the cold Cali weather. I kid, Cali isn't that cold, but still. ...
The first time I made this soup was after taking a long hike and returning to a beautiful cabin I wa ...
Not quite a pesto, nor tapenade, nor hummus, this recipe takes elements of each and introduces a new ...
There’s something about the way a tahini-lemon dressing complements dark, leafy greens. It brings ou ...
Baba ghanoush gets green'd with the addition of roasted kale.
More of a template than an actual recipe - use this to get your creative juices flowing. Use beetro ...
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