With education from Le Cordon Bleu and training from Shawn McClain under her belt, it's no surprise ...

Lamb can be partnered with a variety of red wines—the ideal match, of course, has to do with the way ...

This deliciously sweet, sour, and cakey trifle came about after tinkering with a mess of vinegar-mac ...

Packing an oh-so-trendy kale salad for lunch can be a bit of pain: the greens are so voluminous, and ...

A hearty and creamy soup perfect for the cold Cali weather. I kid, Cali isn't that cold, but still. ...

The first time I made this soup was after taking a long hike and returning to a beautiful cabin I wa ...

Not quite a pesto, nor tapenade, nor hummus, this recipe takes elements of each and introduces a new ...

There’s something about the way a tahini-lemon dressing complements dark, leafy greens. It brings ou ...

Baba ghanoush gets green'd with the addition of roasted kale.

More of a template than an actual recipe - use this to get your creative juices flowing. Use beetro ...