With a warm sherry vinaigrette, spinach, pumpkin seeds, shallots, and ricotta salata.

Roasted cipollini onions in a sweet-and-sour sauce laced with plump raisins and crisp bacon bits.

A simple recipe for roasting under the broiler.

Packed with nut flavor.

A bone-in leg of lamb recipe studded with garlic and basted with duck fat.

Charred eggplant blended with walnuts, garlic, honey, lemon juice, and parsley.

Pork coated with a sweet, hot Moroccan sauce and roasted with onions, turnips, and carrots.

A rub of cayenne pepper, paprika, and garlic gives a traditional roast some spice.

A simple salty-sweet cocktail party snack flavored with rosemary.

Whole, roasted beef tenderloin glazed in a classic Kentucky sauce made with Worcestershire, Major Gr ...