Spanish cuisine — Сторінка 47

Marmitako is a delicious tuna stew recipe typical from the Basque cuisine with potatoes an ...

Paella is the world-known Spanish tapas dish. Discover how to cook the authentic Spanish p ...

Spring asparagus wrapped in Asian-marinated flank steak.

A low-calorie baked cinnamon and sugar pastry like those found at the fair.

A cheesy, crispy, baked quesadilla that is sure to fix any Mexican craving.

A sweet creamy cold soup made with cantaloupe, strawberries and coconut.

A pleasant balance of sweet and spicy. This is a refreshing way to enjoy soup in the summe ...

The perfect soup for the hot summer months. Gazpacho with ditalini is cool and refreshing.

Fresh, delicious and tangy. Excellent as an appetizer or a light meal.

Made from fresh ingredients, gazpacho is uncooked and basically consists of a purée of tom ...