I was getting winter blues. it was important for me to  perk myself up with some colors and flavors that would boost me for the next couple of months until the flowers bloom and the birds start chirping. I grabbed papaya thinking about its yellow orangish color. Love this juicy, flavorful and versatile fruit and of course yellow is my favorite color. Papaya suited my mood perfectly. I had leftover cooked brown rice in my refrigerator and I needed to use it up on time. I simply chopped some onions, colored bell peppers seasoned with some herbs and spices. Voila!!!!

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