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Apple- cheddar sausage meatballs with dijon- balsamic glaze

Cutlets and meatballs
apple- cheddar sausage meatballs with dijon- balsamic glaze

Maple-flavored sausage meatballs are simmered in a dijon-balsamic sauce. Four dozen of these make a delicious and filling appetizer for a large party.

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Tags:
apple cheddar apple sausage apple glaze apple balsamic

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