How to make baklava.
Turkish cuisine

I’m about to bombard you with pictures, so let’s just get this out of the way. Sold yet? Here’s the deal: I’ve wanted to make baklava for YEARS. As a firm believer of the nuts-stink-in-desserts camp, this flaky treat has always made the cut. In fact, I’m pretty sure that for the first like, 15 […]
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