Chicken pesto soup
Chicken second courses
Italian cuisine
This easy recipe for chicken pesto soup is part of what I like to think of as Soup and Salad Season, otherwise known as the period of time after which I have eaten All The Cookies...more on that below. In the meantime, let me just tell you that this soup is a fragrant mixture of chicken and tomatoes in a light and lovely soup made up of broth, a little milk and a generous amount of pesto. It's a warm and wonderful reminder of the flavors of summer, but in a soup that is just right for a frosty winter's night. And to make things even better, it comes together in two shakes, because when we want soup we want it NOW. Especially since we have eaten All The Cookies. Let's make some!
Share:
0
22
0
Comments