Chicken with pan-roasted cherry tomatoes
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This quick and bursting with flavor recipe for chicken with pan-roasted cherry tomatoes is not only cheery and scrumptious and easy to make on a busy weeknight, but it is also helpful if you are the impatient type like me. Nope, it's not enough for me that my herbs are lushly growing away in whiskey barrels outside my door, and that my mom is bringing me bunches of garlic scapes from the farmer's market, and that the azaleas are in glorious bloom and that the windows are open all over the house. Nope. Some people are only completely happy when the local tomatoes are in season, and this cherry tomato recipe is for THOSE people. (Raises hand.) Because by some miracle of tomato wonderfulness, while the off-season big tomato doesn't taste like much, the cherry tomato is flavorful all year round. And therefore so is this chicken supper!
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