Ever since I started writing Framed Cooks six years ago, I have never once let more than a few days go between posts. But there's a first time for everything, and I think the only thing that could keep me from cooking, shooting, eating and repeating would be the fact that the Southern Daughter is graduating from college tomorrow. As in, my baby girl has grown up and is flying off into the world. And so for the next week, I will be alternating between bursting with pride and blinking through tears. Lots of comfort food will be in order (more on that later) along with some champagne. So please take care of the blog for me for the next week until I am back, and in the meantime, come with me down Memory Lane for a few minutes.

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