Chicken with fresh pea sauce

Chicken second courses

It's the most wonderful time of the year! And by that I mean the time of year when winter is finally really, truly over...the birds are singing, it's actually light outside when the alarm clock goes off, and the farmer's markets are coming to life with the first springtime veggies. And while I am as big a fan as the next person of delicious, delicate asparagus, the thing that really sings springtime to me are beautiful fresh tender peas. And I used the very first batch I found to make this delectable and east chicken with fresh pea sauce.