Mangalorean plated meal series – boshi# 14 – dal khichdi, yogurt, pickle & papad
Uzbek cuisine
BOSHI# 14 Today, the 18th of February is Ash Wednesday, the first day of Lent – the season of fasting and prayer and observing moderation and frugality. Christians all over the world observe it in their own way, be it giving up of certain habits or luxuries which also extends to festive and luxurious eating....
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