Mini sweet potato casserole nests
Casseroles
Not every Thanksgiving dish has to be larger-than-life-sized. Sometimes it's the little things that make the biggest impression. Take sweet potato casserole, for instance. Wouldn't it be better if, instead of an oversized casserole dish full of sweet slop, every person at your table got their own petite package of crispy and caramelized sweet potato, each nest topped with their own roasty toasty melty marshmallow? Sounds pretty awesome to me. The spiralizer makes easy work of this otherwise tedious dish, no peeling, boiling or mashing involved. Even with a 15-20 minute soak (our trick to getting crispy sweet potatoes) this dish easily comes together in under an hour. To make these bite-sized casseroles, simply toss spiralized sweet potato with an egg and flour mixture, and arrange in muffin cups. The cups bake up crisp on the edges and creamy in the center, with a perfectly toasted marshmallow to top it all off. While this recipe is a twist on the classic sweet potato casserole
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