Salted caramel pretzel blondies
German cuisine

Salty and sweet, soft and crunchy. A jackpot of contrasting flavors and textures. And since I’m a caramel fanatic, these are my sweet, sticky heaven. In case you haven’t noticed, salted caramel is pretty trendy right now, and the salty-and-sweet craze shows no signs of weakening. So I hopped on the trendy train and made […]
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