Oi! Oi! Everyone! I know I’m supposed to make two recipes per week but I have been super busy and had no time to do anything. But I’m back with a recipe that I never tried before, BBQ burger BUT vegan (!!). I found this recipe on contentedness cooking’s website and decided, why not (?!), let’s try. It took me around 20 minutes to make the patty and it’s not hard at all. The flavours are just perfect, mouth-watering RN (!!). For the recipe, I put my own twist but it’s pretty much the same. Let’s get started shall we (??). You will need: 400 g can kidney beans or red beans 300 g Tempeh 2 small onion, diced 1-2 Tbs Tamari 1-2 Tbs BBQ Sauce Vegan cheese salt & pepper (to taste) Lettuce Tomato BBQ sauce Burger Buns   Let’s make the patty (!). In a bowl, mash the beans. Dice the tempeh and add to the bowl. Finely dice the small onion. Add to the bowl. Add tamari, BBQ sauce, and season with salt and pepper. Use your hands to mix everything and stop when it holds together well. Form patties and heat oil in a saucepan. Fry […]

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