Zucchini corn cakes with tarragon remoulade

Cakes
zucchini corn cakes with tarragon remoulade

Zucchini corn cakes are a delicious vegetarian substitute for crab cakes, top with a Tarragon Remoulade Sauce for a scrumptious, meatless dinner recipe. This recipe was inspired by a combination of my love for crab

0

38

0

Comments