Israeli couscous with mint, feta and roasted squash

Roast
israeli couscous with mint, feta and roasted squash

Roasting

Israeli couscous is larger—about the size of small pearls, thus its other name, pearl couscous—and denser than North African couscous. The addition of acorn squash turns this Israeli couscous with feta and squash recipe into hearty vegetarian main or a substantial side dish.

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