Red tomato chutney – tangy south indian chutney for dosa or idli
Indian cuisine

Red tomato south Indian chutney is one of the most flavourful, creamy and tangy companions of Dosa, Idli or Uttapam. Red tomato south Indian chutney recipe is easy to make and is prepared in under 15 minutes. It has a perfect amalgamation of sour, tangy, sweet and spicy flavours and tastes delicious.
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