Mini leek & potato gratins [vegetarian]
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Creamy and cheesy, with hints of fragrant thyme, these miniature Leek & Potato Gratins are absolutely delicious. Cooked in cute filo pastry casings (easily made with a muffin tin), they look stunning and are perfect for entertaining. A classic Winter dish with a mini twist! I used Co-op King Edward potatoes for this recipe. King […]
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