Vegan pasta primavera with watercress & almond pesto
Pasta and macaroni
Italian cuisine
This vegan Pasta Primavera with Watercress & Almond Pesto is packed with vegetables and flavours. I love adding pink peppercorns on top. Slightly sweet, they are crunchy with a light pepper taste. If you prefer something hotter, you can swap them for red chillies. This is a quick and straightforward recipe that can be ready […]
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