Beetroot, shallot and goat cheese tatin [vegetarian]

beetroot, shallot and goat cheese tatin [vegetarian]

Apparently created by accident, Tarte Tatin is probably one of the most famous French dessert. This is a dish cooked upside down (filling at the bottom and pastry on top). To serve you have to flip it around. You just need some oven gloves, a serving dish and some confidence. I love vegetable tatins and […]

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