Mallorcan ensaimadas ~ #breadbakers
Bread
Baking
I am back with another beautiful bread this month – the very Spanish Ensaimadas which is a sweet, spiral shaped pastry made with flour, eggs, milk and lard (replaced by butter in the modern version). This month avani Nandula of Cook’s Hideout chose ‘Family Feast Breads’ as the theme for Bread Bakers, a group of bread enthusiasts...
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