Ayam masak merah, meaning 'chicken in red spicy tomato sauce', is a continuation of my specially dedicated effort to cook Malay food to celebrate the upcoming Hari Raya Puasa. It's a good way to compliment my previous recipe of Nasi Kunyit too! Enjoy! Ingredients: Shallot: 20 Dried chilli: 20, soaked in hot water for 1

Share: