Gingerbread macarons
Bread
French cuisine
The simplest macaron recipe perfect for Christmas with warming spices and a indulgent white chocolate ganache centre. Ingredients: 200g icing sugar 100g ground almonds 3 large eggs whites 35g Caster sugar 2 tsp gingerbread spices mix Gingerbread Spice Mix: 2 tsp Ground Ginger 2 tsp Ground Cinnamon 1 tsp Ground Nutmeg Chocolate Ganache Filling: 100ml double cream cream…
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