Posh jammie dodgers
Uzbek cuisine
Jammie dodgers was one of my favourites biscuits growing up with the buttery biscuit crumb and the jammie centre. This recipe is more adult version with a homemade Chai seed strawberry & blueberry jam and a vegan biscuit base. Ingredients: 120g Stork block 55g caster sugar 180g plain flour 50g frozen strawberries 50g frozen blueberries 2 tsp agave…
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