Black forest pavlova
Chocolate, cherry and cream is a perfect combination. This dessert merges the black forest gateau withe the classic pavlova. Ingredients: Pavlova: 6 egg whites 350g caster sugar 1.5 tsp white wine vinegar 1.5 tsp cornstarch 1 tsp vanilla bean paste Toppings: 500ml double cream 200g mascarpone 500g frozen cheeries 100g caster sugar 75g dark chocolate…
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