Sweet tukdi/shankarpali (using leftover rasagulla syrup)

Ukrainian cuisine
sweet tukdi/shankarpali (using leftover rasagulla syrup)

  Shankarpali or sweet tukdi is a deep fried flour cookie often made in India during Diwali (festival of lights) or any other festive occasions.  They are crisp, flaky sweet cookies (cut in diamond or square shapes) made by deep frying...

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syrup sw

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