Vanilla bean cupcakes
Cupcakes and muffins
I don’t know if it’s just me- but i get super hyped up and excited whenever I see those tiny black specks in my desserts. Please do not mistake them for mold. They are the all famous and precious vanilla seeds from the vanilla pods. The ones I used are from Madagascar. I infuse them in a bed of sugar…
Share:
0
19
0
Comments