Artichoke, mushroom and parma ham tart

Name: artichoke, mushroom and parma ham tart
Cuisine: None

This dish can be served warm or at room temperature. Use as an appetizer if the turkey is taking longer to roast than you had envisioned, or as a side dish with the meal. Originally submitted to ThanksgivingRecipe.com.

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artichoke

Artichoke, mushroom and parma ham tart

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