Four cheese ravioli with eggplant and marjoram pesto

Pesto Italian cuisine
four cheese ravioli with eggplant and marjoram pesto

Serve up something different tonight with this Four Cheese Ravioli with Eggplant and Marjoram Pesto. Using BUITONI(R) ravioli, versatile eggplant and other fresh herbs this dinner comes together surprisingly fast. Serve with a side salad and your choice of bread for a complete meal.

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Tags:
pesto four cheese cheese and cheese ravioli

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