Almost everyday food root beer short ribs
Alcoholic beverages
I found this very flavorful recipe in Everyday Food a year or so ago. I adapted for our tastes and serve it to suit my mood. I plate with a beautiful sweet potato mash when I'm feeling very Southern, but when I'm longing for the Italian comfort foods of River Cafe in London, I just serve it on a lovely bed of polenta and side of braised cavolo nero. Perfection!
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