Ammama's favorite pizza
Pizza
Italian cuisine
My grandmother, known as Ammama to family and loved ones, has always been my culinary spirit guide. Among other things, Ammama taught me to cook, and the love and care she pours into the meals she makes has inspired me to do the same. This pizza is a recipe I made when visiting her in Singapore last year, largely born from improvisation: I used my favorite on-the-fly pizza dough recipe, <a href="https://www.foodnetwork.com/recipes/bobby-flay/pizza-dough-recipe-1921714">Bobby Flay's from foodnetwork.com</a>, whatever vegetables she had in her crisper, and store-bought tomato sauce and cheese that I brought with me from the US. Feel free to use any pre-cooked vegetables or protein you have kicking around—this is the ultimate "leftovers" kind of recipe.
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