Creamy lasagne with arugula and spinach. Sweet and savory fennel scented tomato sauce studded with bits of bacon. My own recipe. I've been frequently disappointed with bland, watery lasagne dishes and I decided to create my own recipe using less sauce and wilted greens to reduce the amount of water in the pan. The top is nice and crispy. A drizzle of good olive upon serving ties the flavors together beautifully.

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