Asparagus with creamy raspberry dressing
Dressings
Nearly everyone knows about asparagus with hollandaise, but if you don’t know that tart raspberries are great with mild asparagus, try this on for size. This recipe marries both of these elements without being as complicated as making a hollandaise. It’s tangy and creamy without the fuss, and the vibrant colors are remarkable. Making this salad means only cooking one thing over a heating element. The sauce whisks together in a bowl.
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