Avocado cucumber soup
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When I think of summer I think of gazpacho and guacamole, what better way to celebrate these fleeting dog days than to incorporate avocado and cucumber together? White grapes add a subtle sweetness, counterbalanced with the acidity of freshly squeezed lime. A sprinkle of hot chili powder adds an unexpected underlying heat. Cumin and nutmeg tie the recipe together to provide a refreshing starter to any fabulous summer meal.
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