Avocado onigiri with ginger kewpie mayo
Pies
Japanese cuisine
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I had a roommate from college who surprised me with these onigiri on a road trip from Bennington to Burlington. When he was a kid, his mother made onigiri for every family road trips. I had never been so charmed by a snack before. I ate all of them almost immediately because I wanted to find out what was in the center of each. His were, of course, much prettier than mine. He covered them completely in nori and they were the size of a tennis ball.
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