This recipe came together because I needed a quick lunch and I just so happened to have the following ingredients so I just threw it together. It's a good thing that I did because this was super delicious. Because I only had two quail eggs I decided to put peach slices on the other half, which blended unbelievable well. Quail eggs are the perfect size for this style of toast but I guess you could use regular egg as well. This recipe serves one for a quick lunch, snack or dinner but can be scaled very easily to accommodate more.

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