Back-bacon quick grilled pizza
Pizza
Italian cuisine
Grill
I've been working on a series of blogs this summer that showcases the farmers of the Green City Market in Chicago, IL, and their products. This past weekend I bought some delicious English-style back-bacon from the market and have been cooking away with it. I happened to make a "quick" dough grilled pizza this week. It's super crispy and sweet crust make it a perfect little meal on the run.
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