Buffalo cauliflower tots with blue cheese dipping sauce
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The flavors of buffalo wings and tater tots come together in this game-day ready snack (But, surprise! This recipe doesn’t call for chicken OR potatoes). <br /> <br />Sometimes forming cauliflower or broccoli-based “tater” tots can be a hassle, but this recipe uses two genius techniques to create a tot mixture that holds together, is easy to form and has the perfect tot-texture: 1) Pulsing the cauliflower in two stages: one coarse and one fine helps bind everything together 2) Letting the raw tot mixture sit for 10-15 minutes so the breadcrumbs soak up some of the moisture making it stiffer and easier to shape. <br /> <br />These cauliflower tots are inspired by the broccoli and cheddar tots that took the internet by storm—featured on PopSugar, I am Food Blog and Skinny Taste.
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