Even though I like celery, I tend to think of it as a supporting actor, not the star of any recipe. I decided to change that and made this incredibly easy celery and fennel salad. Serve this fresh and bright salad with your favourite veggie burger or the Muffaletta Sandwich. I used my brand new mandoline to slice the vegetables (what a cool kitchen gadget, just be sure to use the guard!), but you could use a knife if that’s what you have, just try to slice the veg as thinly as possible.

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