Chickpea flour pancakes

Pancakes American cuisine

This was inspired by faina, the wonderful chickpea sponge Brazillians place under their slices of pizza and it has become my go-to oh-my-god-I forgot-breakfast-and-its-four-in-the-afternoon dish over the past few days.
 
 You can make it up in less than ten minutes, its ridiculously nutritious but it feels like you're eating fast food ;)
 
 Its a great picnic dish (not contest-worthy, I'm afraid) a great afternnon snack, and great lunch or light dinner accompanying sliced garden tomatos and a hard cooked egg.
 
 Enjoy!