Chocolate-peanut butter stout banana bread
Bread
As much as I’m tired of it as a trend, stouts with some sort of breakfast/dessert shit mixed in got popular for a reason: it’s tasty. <br /> <br />It’s been years and years of getting smashed over the head with peanut butter breakfast coffee fudge donut stout monstrosities, but I keep putting my head on that delicious, delicious chopping block anyway. Usually four or five pints at a time. <br /> <br />That said, rather than trying to break down the status quo, I’m gonna build it up with something that also fits into the stout spectrum: banana bread. Nothing works better with the beer that’s supposed to be a loaf of bread in a pint glass than cramming it into an actual loaf of bread, right?
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