About 5 years ago, my husband and I took a trip to Belize and stayed at a beautiful hotel on the beach that had the most delicious coconut lime bars as a treat for guests. I was determined to get the recipe, but because the main chef was on vacation (I wonder where one vacations from the paradise of Belize?) all I was able to get was just a rough list of ingredients and some estimates. I'm proud to say that after many trials, I was finally able to recreate the magical Coconut Lime Bars. But, I really try to only make them on special occasions...they're so addictive and it's impossible to just have one! <br /> <br />Notes: The bars will keep in an airtight container outside of the fridge for 5 to 6 days. <br /> <br />Instead of a mixer, you can easily use a bowl and a whisk to mix everything. Just do so vigorously.

Share: