Creamy polenta bowl with pan roasted vegetables

Roast Italian cuisine
creamy polenta bowl with pan roasted vegetables

Roasting

This Creamy Polenta Bowl with Pan-Roasted Vegetables is a dish filled with many comforts. Polenta?coarse cornmeal cooked in piping hot broth?is finished with freshly grated parmesan to give a rich texture without being overly heavy. Topped with steaming vegetables and tangy balsamic vinegar, this meal in-a-bowl is filling without any hint of heaviness.

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Tags:
polenta polenta with roasted vegetables creamy polenta roasted vegetables

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