Crunchy avocado with sweet chili mayo

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I once was taught you could not heat or cook an avocado because it would become bitter. And I believed this until I encountered the Mighty Cone food truck in Austin. They make an amazing sandwich of sweet, crunchy chicken and mango slaw rolled up in a tortilla with the option of adding crunchy fried avocado. I tried it and was sold. This is my version of some of those same flavors rolled up as an appetizer. You can (and should) double this recipe (quadruple egg mix for 6 chicken breasts) to make some chicken too and roll up in a tortilla with all the veggies and dip....