Dark chocolate orange olive oil cake
Cakes
Adapted from Maialino's Olive Oil Cake.
<br />
<br />I love those dark chocolate orange balls—year round, not just during the holidays. Since this cake already had the orange flavor built in all it needed was the chocolate. I subbed out 40 grams of the flour for unsweetened dark cocoa powder. The result is a subtle but rich chocolate flavor that would be right at home with some chocolate orange slices as a garnish.
Share:
0
33
0
Comments