Don't mess with tradition french onion soup

don't mess with tradition french onion soup

This recipe will make your home smell like a French bistro - it's classic. And although there are no interesting and contemporary variations, I believe in sticking with what works. And in this case, this French onion soup will hit all the right notes: savory, pungent and of course, lots of oozy and gooey cheese. The soup is prepared in a traditional French method, with cheese melted on top of baguettes. I like to rub the baguette slices with raw garlic right as they emerge from the oven from some extra flavor.

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Tags:
soup french ch o

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