I'm a college student on a budget and generally cooking just for myself. That means when I make a batch of pasta, quinoa, [insert carb here], it's my dinner for at least 4-5 nights. Sounds boring, but with the right attitude and an open mind, it creates a canvas ripe for experimentation. <br /> <br />I already told you I'm in college so I don't think it will come as a shock when I tell you Trader Joe's is my happy place. The best discovery comes in their fresh veggies section. Hiding among the greens you'll find a box of pre-packaged lentils. Those will be your base. They're ready in 5 minutes, and will give you a surprising amount. Scoop out some for tonight, let the rest cool, and pop the cooled lentils into the fridge for the rest of the week.

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